2012- ICCC Announces Dinner & Chef Demonstration Series

bocca

Join us for an amazing evening with Executive Chef Giancarlo Ferrara, of Arcodoro as he leads you through a culinary tour of Italy starting with the first region Veneto. The recipes will be demonstrated live for you to view followed by an exclusive dinner. If you can make this one you are surely in for a treat!

The next three regions featured:

March 23: Campania
May 25: Sicilia
September 28: Toscana

7 p.m. $70 Members, $80 Non-Members

Pre-paid reservations are required. 713-524-4222 Ext. 4